Queally Pig Slaughtering Ltd TA Dawn Pork & Bacon produces high quality pork, locally sourced from carefully selected and sustainable stocks. Our state of the art facility is fully customised to process and deliver goods that satisfy a broad range of customer specifications. We prepare the pork, from slaughter and deboning through to butchering and delivery, for both national and international markets. Our meat products ship to retail, foodservice and manufacturing customers across the world.

Client satisfaction is a key aspect of our business. We maintain a close working relationship with our clients and we are flexible in delivering a quality product with an unrivalled service to our customers.

Dawn Pork and Bacon Pig Farm

QUEALLY PIG SLAUGHTERING LTD TA DAWN PORK AND BACON slaughterhouse provides its services in Grannagh, just outside Waterford City in the South East of Ireland with the aim of providing industries with the support which they lacked until its creation. Specifically, common services such as the slaughter and quartering of Iberian pork are integrated in exclusive, since all the partners were and are industrialists that dedicate to this sector. Ever since the beginning, it provided a huge added value to each customer as it had refrigerating and processing technology and access to products and by-products that until then they could not commercialize: “There is strength in numbers”.

All our facilities, the qualification and the commitment of our personnel and our technology are not already focused to comply with any of the regulations at international level, but above all the expectations of the client. We are not only the slaughterhouse specialized in Iberian pork with a lot of tradition, but we also aim to be at the forefront in sanitary accreditations, energy efficiency, behavioral safety and animal welfare issues, applying each year process improvements in these areas. We integrate in a single production center both the slaughtering, quartering as well as fats smelting, which allows us to have a strict control of the whole production chain. Dawn Pork and Bacon has state-of-the-art technologies that allow it at all times to be a leader in competitiveness and productivity in all markets, as well as facilitating an unbeatable service providing. Quality is the benchmark of the company and all the activity is aimed at making it always superior.